Apr 08
Indeed, they provided a nice textural contrast to the starchy peas. I liked the addition of the heavy cream to this dish, but it made the recipe much too liquidy. The end result was a bunch of peas and cucumbers, sitting in a sea of …
continued at http://thegourmetproject.blogspot.com/2007/04/creamed-peas-and-cucumber-with-dill.html delivered by conSalsita
