Apr 27
cornbread, baked. 1. Combine the meat, mole sauce, onion, cilantro, beans, hominy, peppers and half of the queso fresco in a large mixing bowl and pour into a of a 9×13 cassarole dish. Meat, sauce and veggies. This is how you want it, …
continued at http://tobemrsmarv.com/2007/04/27/hotdish-revolution-ii-plato-caliente/ delivered by conSalsita
