Jul 02
Make 12 mini patties. The patties should be about 3″ across and 1/2” thick. (If you are making ahead, wrap the patties tightly and refrigerate. ) Heat a large skillet over medium-high heat. Fry patties about 4 minutes per side. …
continued at http://cooking4theweek.blogspot.com/2007/07/gyro-plate.html delivered by conSalsita
