Jul 03
Bacon and Goat Cheese Salad recipe
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1 egg, beaten; 8 ounces goat cheese, cut into 6 pieces; 4 cups romaine lettuce, torn into bite-size pieces; 2 cups frisée or curly endive, torn into bite-size pieces; 3 tablespoons snipped fresh chives; 1 1/2 slices Atkins BakeryTM …
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