Jul 12
No doubt, the Custard Polo bun tasted great with fresh, soft texture and generous fillings towards the centre of the bun. On the other hand, the Coconut Custard Kaya bun did not meet my expectation. It has too much “coconut taste” if …
continued at http://kokadoodle.blogspot.com/2007/07/adelaide-day-3.html delivered by conSalsita
