Jul 23
Place pork, onion, sliced carrot, garlic, salt, epazote, cumin and coriander seeds in large Dutch oven. Add just enough water to cover pork. Heat over high heat to boiling; reduce heat to low. Simmer, covered, until pork is tender, …
continued at http://mira-foodcorner.blogspot.com/2007/07/pork-burritos-burritos-de-carnitas.html delivered by conSalsita
