Ol' Fashioned Hot Buttered Rum I Say Potato!
Sep 05

Add bell peppers, garlic, and 1/4 teaspoon salt, and saute 5 minutes or until tender. Divide pork evenly among tortillas; top each serving with 1/2 cup pepper mixture, 2 tablespoons cheese, and 2 tablespoons salsa, and fold.

continued at http://30minutemeals.cdkitchen.com/recipes/recs/716/Spicy-Pork-And-Bell-Pepper-Tac99186.shtml delivered by conSalsita

Leave a Reply