Sep 07
I baked some of Carolyn’s Pecan Muffins (recipe from our board), and they were awesome. I substituted half of the Carb Quik with Coconut flour. They were very rich tasting and mostly fat and fiber. I ate 2 of them with a lot of butter, …
continued at http://shortgirlslowcarb.blogspot.com/2007/09/can-this-really-be-low-carb-eating-yes.html delivered by conSalsita
