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Coconut Curry Tofu

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  • Curry Mee RecipeUncategorized Add comments

    Cover, and cook 5 minutes, stirring occasionally. Mix in basil and bok choy. Season with salt and remaining soy sauce. Continue cooking 5 minutes, or until vegetables are tender but crisp. Garnish with remaining green onion.

    continued at http://lowcalorie-vegetarianrecipes.com/pasta/coconut-curry-tofu.html delivered by conSalsita

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