Sep 09
(quoted Marilyn Kaytor) Condiments are usually added to the diner’s taste at the table. Five categories (or so I read)–salt, sweetners, pickled, spicey & compound sauces. How & what condiments are used in your cooking? …
continued at http://recipepub.com/chefsblog/2007/09/09/condiments-are-like-old-friends/ delivered by conSalsita
