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Sep 11

BEEF BRISKET WITH SAVORY WINE SAUCE. 5 Pound Flat Cut Beef Brisket 1 Tablespoon The Spice Hunter Malabar Black Peppercorns or next best thing 3 Tablespoons Extra Virgin Olive Oil 7 Cups Onion (Finely Chopped)

continued at http://margaretsrecipes.wordpress.com/2007/09/11/beef-brisket-with-savory-wine-sauce/ delivered by conSalsita

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