Sep 13
Tako-Yaki (yum-yum) recipe is up next. Need to take some photos first! Dora Yaki Red bean paste (Anko):. 300 g Japanese red beans (azuki) – soak for 5 hours at least; 220 g castor sugar (this amount makes the paste quite bland for some …
continued at http://onabentofrenzy.blogspot.com/2007/09/dora-yaki-recipe.html delivered by conSalsita
