Sep 13
Meanwhile, heat the gelatin in the microwave until dissolved, about 30 seconds. Remove the curd from the heat, stir in the gelatin and whisk until well incorporated. Let cool to room temp and use to fill the cake. …
continued at http://tartelette.blogspot.com/2007/09/ricotta-cake-with-meyer-lemon-curd.html delivered by conSalsita
