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Sep 16

Cured Goat Cheese & Mango Puffs

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    Defrost pastry dough until firm but keep cold. For best results, puff pastry needs to stay cold and firm until used. Crush whole garlic cloves but leave skin on. Add butter and a dash of olive oil to small sauté pan; let butter melt at …

    continued at http://www.algarvebuzz.com/cured-goat-cheese-mango-puffs-46 delivered by conSalsita

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