Sep 18
Soupe aux Pois (Pea Soup)
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For this delicious, hearty soup you may use either split (yellow) or whole (green) peas. However; the French Canadian prefers the yellow. View Complete Recipe | Add To My Recipe Box.
continued at http://www.yankeemagazine.com/recipes/search/onerecipe.php?number=11466 delivered by conSalsita
