PARA hadadeCristal** government student loans staffords
Sep 18

Meyer Lemon Curd Tart. Adapted from The Sweet Life by Kate Zuckerman. One 8-inch Sweet Tart crust (recipe below). 6 egg yolks. 1 egg. ½ cup plus 4 tbs sugar. ½ cup strained Meyer Lemon juice (about 3 to 4 lemons). Zest of 1 Meyer lemon

continued at http://kitchenmusings.typepad.com/my_weblog/2007/09/tartlet-gold.html delivered by conSalsita

Leave a Reply