Sep 21
last night culminated in a feast that’s been brewing for 2 days. on tuesday night i made two base staples of ethiopian food: niter kebbeh and berbere, using the recipes from pakupaku. Niter kebbeh is a spiced fat used to saute (or fry, …
continued at http://swellvegan.wordpress.com/2007/09/21/ethiopian-dinner-and-vwav-blondies/ delivered by conSalsita
