Sep 22
Ingredients. 1-1/2 pounds asparagus; 1 can water chestnuts drained and sliced; 19 ounce can bean sprouts drained well; 4 green onions chopped; 1 can cream of mushroom soup; 1 cup grated sharp cheddar cheese; 1 cup chopped almonds …
continued at http://community.livejournal.com/veggie_cakes/20981.html delivered by conSalsita
