Sep 24
Seared Elk Loin, Pommes Boulangere
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Elk: 1 cup red wine 4 cloves garlic, chopped 1/4 cup soy sauce 1/2t cinnamon 1/2t coriander 1t black pepper 1/2 cup oil 2 loins of elk Tomato-Olive Emulsion: 1/2 cup olive oil 1/2 onion, diced 3 tomatoes, diced 3 cloves garlic, …
continued at http://recipes.bravotv.com/top_chef/season_3/episode_13/pan_roasted_loin_of_elk.php delivered by conSalsita
