JEANTY AT JACK’S - San Francisco 13 de Septiembre de 2007
Oct 02

We didn’t eat them out of hand in the first couple of days, so I decided to try a new recipe for Peach Cobbler. Now, I like cobbler in nearly every form imaginable. Apple probably is my favorite, but lots of other fruits can stand in

continued at http://tastingspoons.blogspot.com/2007/10/southern-peach-cobbler.html delivered by conSalsita

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