Oct 03
[Let's Cook] Pumpkin Chowder - Halloween
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Put the bacon in a large soup pot over low heat and cook gently until it releases its fat, about 5 minutes. 2. Add the onions and cook, stirring occasionally, for 10 minutes. 3. Stir in curry powder and flour and cook, stirring for 5 …
continued at http://classic-recipies.blogspot.com/2007/10/lets-cook-pumpkin-chowder-halloween.html delivered by conSalsita
