Color Cornucopia The 100-Mile Thanksgiving
Oct 11

Turns out that in 1989, when Scottish golfer Sandy Lyle chose the food at the annual Champions Dinner before the Masters, he picked haggis with side dishes of neeps and taddies — mashed potatoes and mashed turnips.

continued at http://www.jackieandfritz.com/2007/10/cruelty-free-haggis.html delivered by conSalsita

Leave a Reply