Oct 12
Maybe you could add some matcha powder into the sifted flour for a green tea sponge and layer it with a dark chocolate + ginger ganache. That was my second plan if I didn’t have enough eggs. Luckily I had 5, so I halved the lemon curd …
continued at http://ooohcake.blogspot.com/2007/10/waiter-theres-something-in-mylemon-curd.html delivered by conSalsita



